CREAMY SPINACH CHICKEN - Food Recipes Blog
INGREDIENTS:
- 1 cup Monterey Jack cheese grated
- 1 lb chicken breasts thinly sliced
- 8 oz fresh spinach
CREAMY SAUCE:
- 1/2 tsp ground black pepper
- 1/2 cup mayo
- 1/2 cup parmesan cheese grated
- 1/2 cup sour cream
- 1 tsp garlic salt
INSTRUCTIONS:
- Preheat oven to 500°F. Lightly spray a 13 by 9-inch baking pan with cooking spray.
- Pack the fresh spinach onto the bottom of the baking dish and top with uncooked chicken breasts.
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You can find complete recipes click here!
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